A journey to discover the Christmas traditions on the tables of Valdichiana Senese We have now reached the gates of the most joyful and beautiful time of the year. Christmas holidays are coming through thousands of daily chores, preparations for the decorations and the final rush for the last gifts. If you haven’t bought any […]
DRIED FRUITS, GRAPES AND SPICES ARE THE TYPICALLY AUTUMN INGREDIENTS THAT MAKE SPECIAL THE DESSERTS OF THE TUSCAN TRADITION November 1st in Siena territory brings with it the scent of Pan co’ Santi, a dessert that has come down to today from the Sienese peasant tradition and which involved the use of Tuscan bread dough […]
June 11, 2021 WHAT MAKES A DINNER “UNIQUE”? AND HOW CAN YOU REPRODUCE THE TYPICAL TUSCAN STYLE AT HOME? The Tuscan dinner of our dreams is made of good food and excellent company, a mix of Tuscan joviality and authenticity that gives us a moment of lightheartedness accompanied by a good red wine. Here are […]
April 13, 2021 Beauty is everywhere in Valdichiana Senese. We are in the province of Siena, in the southern part of Tuscany, bordering Umbria. To the east we see Cortona, Monte Amiata stands west. We are nine municipalities and we are in the Tuscan countryside, like a postcard. Imagine winding roads climbing up the hills, […]
A narration with the voice of whom everyday lives, eats and cultivates in Valdichiana. You will find this in our newsletter that will follow the seasonality of Valdichiana.
Client support
Valdichiana Eating team answers on Whatsapp at the number +39 3913862801 from Monday to Friday from 9:30 a.m. to 1:30 p.m. and from 2:30 p.m to 6 p.m.
During weekends we are in the countryside to eat!
For tailored requests write us at:
info@valdichianaeating.it
First please take a look at our FAQ section.
VALDICHIANA EATING is a project created by:
Strada del Vino Nobile di Montepulciano
e dei Sapori della Valdichiana
PhotoCredits: Francesco Gorini, Carlo Pellegrini, Celeste Ferrara Credits: WeCaptains
